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 beets and burrata with wild herbs,

hazelnuts & black truffle vinaigrette


pumpkin ravioli with maine lobster,

tomato confit & new zealand spinach



mediterranean sea bass à la plancha with braised fennel,

red onions, blood orange & green olives


grilled veal chop with osso buco jus,

saffron rice & swiss chard butter



vacherin royale

meringue with cassis sorbet, crème fraîche ice cream & a splash of champagne


first seating



second seating


 includes glass of champagne and party favors


exclusive of beverages, taxes & gratuity

$50 supplemental wine pairing selected by caroline styne




call: 310.806.6464


click here to reserve online


11648 san vicente boulevard      los angeles, california       90049